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Xplore Agri

Praisy Dlamini: Celebrating 5 years of HER Wine Collection with Courage and Craft

By Aurelia Mbokazi-Kashe Praisy Dlamini, General Manager and Winemaker of HER Wine, is making waves in the wine industry with her team’s exceptional skills and dedication to their craft. An accomplished winemaker known for her expertise in producing exquisite wines, she is on a mission to bring diversity and excellence

Gugulethu Tshabalala August 19, 2025

Xplore Agri

Leading from the Land: How Sindi Cultivates Change in the Valley of 1000 Hills

By Aurelia Mbokazi-Kashe Sindisiwe Mkhize, Executive Director of The Valley Trust in KwaZulu-Natal, combines her passion for farming with visionary leadership. Rooted in community and sustainability, she’s dedicated to empowering the Valley’s people, nurturing both the land and the lives it supports for a stronger, self-reliant future. You started as

Gugulethu Tshabalala August 12, 2025

Xplore Agri

Dorah Mathebe on Growing Her Farming Legacy and Empowering Communities

By Aurelia Mbokazi-Kashe Dimakatso Dorah Mathebe, founder of Eden Farming and Projects, left her job as a primary school teacher to follow her true passion—farming. What began as hawking vegetables grew into a thriving agribusiness. With support from the City of Tshwane and GDARD, she now farms on 8.5 hectares

Gugulethu Tshabalala August 5, 2025

Xplore Agri

Winter Care For Your Small Stock Can Multiply Your Fortunes.

By Ntambo Mabuza Even with layers of blankets and fires blazing, South African winters can be bitterly cold. While people can bundle up, small stock like sheep and goats face a tougher time. Believe it or not, just like us, they can catch the sniffles when the temperature drops and

Gugulethu Tshabalala July 29, 2025

Xplore Agri

From Lockdown Hobby to Building a Farming Legacy

By Aurelia Mbokazi-Kashe Nothando Mokone, a brand and marketing professional in the aviation industry, began farming during lockdown to keep her children grounded. What started with a few chickens and a small backyard garden soon grew into a passion for growing food. In 2024, she and her family acquired a

Gugulethu Tshabalala July 22, 2025

Xplore Agri

A Fresh Start for Gauteng’s Agro-Processing Prospects

By Ntambo Mabuza The inaugural Gauteng Agro-Processing Convention and Expo at Gallagher Estate was far more than an industry gathering—it was a clear call to action. On the first day, MEC Vuyiswa Ramokgopa, political head of the Gauteng Department of Rural Development and Agriculture, delivered a poised and compelling keynote.

Gugulethu Tshabalala July 15, 2025

Xplore Agri

From Corporate to Pig Farming: Shatadi’s Journey to Thriving Piggery Success

By Aurelia Mbokazi-Kashe Shatadi Segadime Montjane left a 25-year corporate career as a Corporate Social Investment (CSI) Manager at Transnet National Ports Authority (TNPA) to follow her passion, farming pigs on communal land in Parys, Free State. What began with just four pigs in February 2024 has grown into a

Gugulethu Tshabalala July 8, 2025

Xplore Agri

FOOT-AND-MOUTH DISEASE VACCINE IMPORT ADDS LAYER TO SOUTH AFRICA’S BIOSECURITY WALL

By Ntambo Mabuza South Africa has moved swiftly to strengthen its biosecurity defences against the spread of the dreaded Foot-and-Mouth Disease (FMD). In a key development, Minister of Agriculture John Steenhuisen has welcomed the arrival of a consignment of FMD vaccines from Botswana, describing it as a significant step in

Gugulethu Tshabalala July 1, 2025

Xplore Agri

Rooted in Research: PhD Candidate Ngwanamakgamatho Naledi Setsiba on the Future of Farming.

By Gugulethu Tshabalala Agri Scientist, Ngwanamakgamatho Naledi Setsiba, Passionate About Tackling Food Insecurity and Empowering Rural Communities. Naledi Setsiba, an agricultural scientist and PhD candidate at Tshwane University of Technology (TUT), is passionate about tackling food insecurity through post-harvest technology. Growing up in a village affected by climate change, she

Gugulethu Tshabalala June 24, 2025

Xplore Agri

Why aren’t South Africans growing more indigenous crops? How farmers can be nudged to change their ways

By Qinisani Nhlakanipho Qwabe Western diets make up most of South Africa’s food systems. This displaces indigenous crops and edible forest plants. The problems created by westernised diets include environmental damage caused by commercial farms. These diets also threaten African food systems. They cause indigenous farming practices and knowledge about

Gugulethu Tshabalala June 17, 2025

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