BY Aurelia Mbokazi-Kashe With holidays around the corner, it is easy to see why the grand Royal Livingstone Minor Hotel in Zambia has become a firm favourite among South African holidaymakers. It is the combination of...

BY Aurelia Mbokazi-Kashe Chef Thapelo Mafatshe’s culinary journey may have been ignited in the humble agricultural town of Jan Kempdorp in Northern Cape, where he used to mix dough and bake alongside his mother. He is...

BY Aurelia Mbokazi-Kashe Diwali is a special holiday for TV and radio personality, Kriya Gangiah. The self-confessed petrolhead who lives for Formula 1, says Diwali marks a coming together of family and loved ones, something she...

BY Aurelia Mbokazi-Kashe Chef Benny Masekwameng is one of SA’s success stories, a national treasure, and generally a nice guy. He has come a long way from his humble roots in Alexander township to becoming Southern Sun’s Executive Chef,...

BY Aurelia Mbokazi-Kashe Nestled in the heart of Muldersdrift, an hour from the hustle and bustle of Johannesburg, Avianto Hotel and Conference Centre is a luxurious enclave complemented by high service levels. The boutique hotel, best...

BY Aurelia Mbokazi-Kashe For over 20 years Chef Xoliswa Ndoyiya was Madiba’s personal and family chef serving sumptuous meals at the Mandela households and hosting international dignitaries and celebrities. Chef Xoli, as she is fondly known, continues to serve...